Those Jingmai Moonlights are like a cuddle in a cup. So sweet, so smooth, so easydrinking.
I have used today 90°C water and just finished my thermos full of that water with various, definitely uncounted and random steeping times; and there wasn’t a single bad steep.
Some were distinctly stonefruity, later ones were more herbaceous and meadow forward; with hot fresh hay notes.
All steeps were companied with velvety smooth and long mouthfeel and perfect as usual.
Comparing it to the 2018 harvest I had, I find this a wee better, although my impressions of that harvest are very faded by now.