Another grandpa attempt. 2 tsp, 300 ml boiling water.
It was somehow similar like last time, where I was complaining it is too spicy (or rather hot). It wasn’t distinctive at all, as last time. It was somehow nicely spicy, cookie like. It was decent in manner of taste nad aroma. But it wasn’t something I would like to love. It was good, but only nothing wow to say. At least it was less spicy today.
But overall, I am somehow rather confused about this tea. It is not bad, but some more mellow flavour would make it better I think.
Flavors: Cookie, Ginger, Spicy
Preparation
205 °F / 96 °C
8 min or more
10 OZ / 300 ML
