I’m trying this out for the first time today. The grapefruit scent on the dry leaves is very strong. It mellows out after steeping though. The tea is smooth and the liquor is dark looking like a black tea. The citrus taste isn’t very strong. It’s more woody. It reminds me of english breakfast without the astringency. I’ll have to play around with how I steep it. I’m gonna resteep the leaves cause the leaves haven’t completely unfurled yet.
Flavors: Citrus, Grapefruit, Smooth, Wood
Preparation
Boiling
4 min, 0 sec
2 tsp
16 OZ / 473 ML