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(I want to apologize for my absence. My password seemed to have changed and when I asked for a re set it didn’t work. Long 2 month story short, error with Steepster, password regenerator not working, my account locked. But today I tried my luck and it worked.)

I have been drinking a lot of tea recently as I am on a new diet and I need to fill up on something as the food as thin as air that Diet Chef makes does not fill me.

This has a very pleasant aroma and reminds me of a peach pie…but that may be my hunger talking.
Looks wise this is dark in colour and looks similar to a black coffee.

This is nice, light and airy with a notable taste of Ceylon and slightly sour peach behind it. As with all of the Dilmah tea’s that I have encountered, this one contains artificial flavours (which is a shame) but I believe you can taste the difference. Still a nice tea but I have had better Peach tea (Bigelow being much nicer).

An average Ceylon with a hint of peach is more like it. But still a nice drink to have when you want something light and fruity.

Preparation
Boiling 4 min, 0 sec
Kittenna

Bet it worked because of all the changes that have been going on! Yay! Glad you’re back :)

KittyLovesTea

Thank you I am glad to be back :)

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Comments

Kittenna

Bet it worked because of all the changes that have been going on! Yay! Glad you’re back :)

KittyLovesTea

Thank you I am glad to be back :)

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Profile

Bio

I’m 34 years old from Leicester, England named Kayleigh.

I started off many years ago drinking herbal and fruit teas which over time peaked my interest in trying new types. Eventually I began to import and sample many different teas and cultures which I still do today. My life goal is to try as many teas and ways of having tea as possible.

Tea wise my cravings change constantly from pu erh one month to jasmine green to the next and so on.

I also enjoy watching Japanese Anime and horror films.

I am always up for tea swaps so if you see anything in my virtual cupboard then please contact me.

A short list to help swapping with me easier though honestly I am not fussy and am willing to try anything. Plus the notes below are usually, sometimes I love a tea that has an ingredient I tend to dislike and other times I hate a tea that I thought I would love.

Likes: Any fruit but especially melon and orange, vanilla, all tea types (black, green, white etc), nuts (any), flowers, ginger, chai.

Dislikes: Licorice, aniseed, clove, eucalyptus, lavender.

My rating system
I have my own way of rating teas that makes each one personal. I have different categories, I rate each tea depending on what it is made of. For example: I rate green teas in a different way to black teas or herbal teas. So black, white, green, Pu Erh, Rooibos, Oolong, blends and tisanes all have their own rating system. That way I can compare them with other teas of the same or similar type before for an adequate rating. And when I do give top marks which is very rare I am actually saying that I would love to drink that tea all day, every day if possible. It’s a tea that I would never turn down or not be in the mood for. So while I agree that no tea is 100% perfect (as nothing is) I am saying that it’s as close as it comes to it. After all, in my book the perfect teas (or close to perfect anyway) are ones that I could drink all the time. That is why you will find a high quality black or Oolong will not have as high a score as a cheap flavoured blend, they are simply not being compared in the same category.

Location

Leicester, England, United Kingdom

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