71
drank Napalm Ferret by 52teas
1908 tasting notes

This is the last tea in the 12 days of X-mas Sampler before the surprise Christmas blend. So that would make this, what….? Eleven pipers piping?

I accidentally oversteeped this one quite a bit because the microwave timer which I usually use for my tea was being put to use timing a pie I had in the oven. It doesn’t seemed to have harmed the tea too much, perhaps due to the robustness of the gunpowder base. Or maybe all the heat is just killing my taste buds.

And here I thought that the Mayan Chocolate Chai and the Flaming Chocolate Maté were spicy. They got nothing on this tea. I think it’s the combination of the cayenne pepper with the cinnamon that gives this blend extra bite. Though heat dominates the blend I can taste the banana sort of as a fruity aftertaste in the back of my mouth. It would be nice if it were a bit stronger I think – or the spices were a bit weaker. An interesting tea altogether, but I don’t think it’s really my thing.

Preparation
175 °F / 79 °C

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

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