drank Wild Raspberry by DAVIDsTEA
444 tasting notes

I saw both the flavor and the stevia in this blend and knew that it called for cold-brewing as opposed to a hot cup.

I’m surprised by how much I’m enjoying this! It tastes like raspberry and hibiscus, which are perfectly refreshing flavors for the beautiful 70 and 80 degree weather we’re having lately. I do keep forgetting that this isn’t an herbal blend and theoretically has green tea in it, since the raspberry flavor is so strong. The upside to that is that the stevia flavor is also overpowered by the raspberry meaning this just ends up sweet, fruity, and refreshing

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I’ve lived in Hawaii, Mississippi, Colorado, Maryland, Texas, California, and Oklahoma. I’m just waiting to see where we end up next!

My preferences are towards black and oolong teas but I love trying new and/or weird teas! I’m finally learning to enjoy green tea.

We recently moved to about 6500 feet above sea level and I’m still trying to get the hang of the lower boiling point! Any tips would be appreciated :)

I really love swapping, so if anything in my cupboard catches your eye, please let me know!



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