This tea is beautiful – the dry leave are just amazing to look at – the wet leaves are just so pretty. I don’t think I should be drinking this one tonight. I was drinking another moonlight tea yesterday that was just spectacular. I think this is paling in the shadow of the other one rather than showing how good it really is. If I had tried this one first I would be raving about it, but IMHO it’s not as good as the other.
OMGsrsly recently wrote about this with words like savory and umami. While I’m not disagreeing with that – those aren’t the words I would choose. The problem is that I’m not quite sure what the right words are. Sheng, sweet, green. hay, lets start with those. Given a cup of this blind – there is no doubt it’s pu’erh – but it’s really mild and that mustiness goes away in later steeps. It is sweet, but later in the sip. It’s not astringent, or bitter, but these is a little sharpness to it.
I like it, I would happily drink more of it – but if I had to choose, the other one all the way.
Thank you so much OMGsrsly for sharing both these amazing teas with me. (I might need you to pick up more of these for me in the future….)