3 Tasting Notes


One of my favourite blends ever.

Flavors: Fruity

175 °F / 79 °C 3 min, 0 sec 1 tsp 250 OZ / 7393 ML

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I got a sample of this tea from my friend Tina and I’m really happy that I did. I really enjoy it. There is a really strong and pleasant smell when it’s not yet brewed. I like that it’s not overly sweet and it doesn’t have any bitterness to it either. The mix of chocolate and Ceylon really works well for me.

Boiling 4 min, 0 sec 1 tsp 8 OZ / 250 ML

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I ordered a sample, because I was curious to see how this ingredients work together and wanted to try something different than masala chai. I have to say I wasn’t really impressed, since the cinnamon and cloves were so overpowering I couldn’t taste any hints of vanilla. I think that the rooibos is too mild for so much clove and cinnamon, even though the spices are the main ingredients of chai.

Flavors: Cinnamon, Cloves, Spicy

Boiling 5 min, 0 sec

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