75

Continuing with Deb today!

Does anyone else hate the smell of bee pollen…? I find it so unpleasant, almost like wet dog but worse, it’s hard to describe. I don’t ever see other people mention it, so maybe I’m just crazy heh…

Happily, I can’t taste the bee pollen (or at least, it doesn’t taste the same as it smells). I do like this better than the Earl’s Sugar Cookie I tried yesterday, because it doesn’t have the same somewhat out-of-place sweetness to it. It does seem quite similar to Lady Grey’s Garden though, with the lavender. I’m not sure how much I’m getting honey, if at all? The amount of lavender is nice though, even though I’m not a big lavender fan I still like it, and it tastes more lemony than soapy to me. I think I maybe just got a hint of honey at the end of the sip?

Mostly it’s just a perfectly pleasant lavender Earl, with a somewhat earthy and musty base. I don’t know if Deb uses a pre-mixed Earl Grey base for this, but I’m just not the biggest fan of the black tea underneath.

Flavors: Astringent, Bergamot, Citrus, Earth, Hay, Honey, Lavender, Lemon, Mineral, Musty

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML
Roswell Strange

You are definitely no alone in your bee pollen observations – it’s a tough ingredient to work with. Verrrryyyy off putting in large (and even small) amounts.

Cameron B.

Well I’m glad to hear it’s not just me, hah. Luckily in both of Deb’s blends I’ve tried that had it, I could smell it but not taste it. Although I’m not sure the purpose of adding it in the first place…? Is it supposed to have honey notes?

tea-sipper

YES you are the one who sent me the only bee pollen teas I have ever tried and they are a big NOPE for me. haha.

Roswell Strange

There’s a slight honey taste (like raw honey) – but mostly bee pollen is usually used in tea blending for the mild sweetness and the associated wellness benefits. In the case of Deb, though, I’m assuming it’s the former.

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Roswell Strange

You are definitely no alone in your bee pollen observations – it’s a tough ingredient to work with. Verrrryyyy off putting in large (and even small) amounts.

Cameron B.

Well I’m glad to hear it’s not just me, hah. Luckily in both of Deb’s blends I’ve tried that had it, I could smell it but not taste it. Although I’m not sure the purpose of adding it in the first place…? Is it supposed to have honey notes?

tea-sipper

YES you are the one who sent me the only bee pollen teas I have ever tried and they are a big NOPE for me. haha.

Roswell Strange

There’s a slight honey taste (like raw honey) – but mostly bee pollen is usually used in tea blending for the mild sweetness and the associated wellness benefits. In the case of Deb, though, I’m assuming it’s the former.

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Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- December sipdowns: 0
- Total 2024 sipdowns: 156

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

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