drank Taurus by Nina's Paris
4120 tasting notes

The first of my three free samples from Nina’s Paris. Thanks to Laurent and Dorian for sending these my way! :) These samples came in the most adorably tiny zipper bags… I knew I wanted to try one of the zodiac rooibos blends and this one seemed like it was well-liked on Steepster. My sample didn’t have any dried strawberry pieces in it, which makes sense because it’s a small amount. It just looks like plain rooibos. The smell is delicious though! There’s a very tart, bright strawberry scent coupled with a sweet, candylike strawberry scent, in addition to sumptuous vanilla and cream aromas. My sample doesn’t really have enough for two cups, but I didn’t want to risk overleafing when I only get to try this once, so I didn’t use the whole thing. I used a slightly heaping teaspoon and brewed it for 5 minutes.

The brewed tea smells quite lovely. There’s a very juicy strawberry scent – like natural strawberry flavor that has been pumped up with a bit of artificial candy flavor. I also get vanilla and a bit of rooibos in the background. Tasting this, the strawberry flavoring reminds me of Kusmi’s Strawberry Green. It’s a somewhat “jammy” strawberry flavor, meaning it tastes deep and almost cooked with a natural sweetness. Although I don’t really get cream from this, the vanilla is a nice substitute and produces a similar effect. Then there’s that tart, interesting strawberry aftertaste, which is exactly the same as in the aforementioned Kusmi tea.

I very much enjoyed this tea, being a liker of red rooibos and strawberry things in general. I feel like milk would go well, but I was afraid it would overpower the flavors. I’m really interested in trying all of the Nina’s zodiac teas, and I wish they offered a sampler… As it is, I’ll probably just buy one of them, then when I drink it all replace it with another, and so on. :P

Flavors: Candy, Jam, Rooibos, Strawberry, Vanilla

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- September sipdowns: 9
- Total 2024 sipdowns: 128

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

Following These People

Moderator Tools

Mark as Spammer