Recommended
pulled this out of the cupboard last night (a little too late last night) … 5 grams in the tiny white gaiwan and wow! smooth, subtle, interesting after many, many steeps – just couldn’t stop brewing it, one little cup at a time. Didn’t get much sleep but it was worth it. The only word that comes to mind is beguiling
Preparation
205 °F / 96 °C
0 min, 15 sec
5 g
2 OZ / 60 ML