This tea is very slightly bitter with a strong roasted barley flavor. It is a good basic Da Hong Pao tea. For the price I paid I was not expecting much, this is better than I expected.
I brewed this once in an 18oz teapot with 190 degree water and 4 tsp leaf for 3 min.
Flavors: Roasted Barley
Preparation
Boiling
3 min, 0 sec
4 tsp
18 OZ / 532 ML